Decorating Techniques Workshops

Price: $95  

Level: All  Levels - Teens and Adults

Date:  Saturday, Jan 24

Time: 9:00 am - 11:30 am

Students learn to make, color (using gel colors), and adjust royal icing for different needs (thick for outlining, thin for flooding), master essential techniques (piping, wet-on-wet), understand proper storage, and get hands-on practice using piping bags, tips, couplers, scribe, etc to decorate cookies with a winter theme.

All tools and materials provided to students for use during class only. Students take home 8 cookies decorated using the techniques learned in class

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95  

Level: All  Levels - Teens and Adults

Date:  Saturday, Feb 14

Time: 9:00 am - 11:30 am

Students learn to make, color (using gel colors), and adjust royal icing for different needs (thick for outlining, thin for flooding), master essential techniques (piping, wet-on-wet), understand proper storage, and get hands-on practice using piping bags, tips, couplers, scribe, etc to decorate cookies for Valentine's Day.

All tools and materials provided to students for use during class only. Students take home 8 cookies decorated using the techniques learned in class

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95  

Level: All  Levels - Teens and Adults

Date:  Friday, Feb 20

Time: 6 pm - 8 pm

Students  learn  how to make a versatile and tasty buttercream recipe that is perfect for both filling cakes/cupcakes and holding piped shapes.  The class will cover how to achieve the right consistency and flavor it for various uses.

Students also learn simple, yet impressive piping techniques, and get hands-on practice with essential tools like piping bags, couplers, and various nozzles (such as star and round tips) to create different winter related designs.

All  tools/materials  provided  to  students  for  use  during  class.    Students  take  home  6  cupcakes  decorated  using the techniques learned in class  

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95  

Level: All  Levels - Teens and Adults

Date:  Saturday, Mar 14

Time: 9:00 am - 11:30 am

Students learn to make, color (using gel colors), and adjust royal icing for different needs (thick for outlining, thin for flooding), master essential techniques (piping, wet-on-wet), understand proper storage, and get hands-on practice using piping bags, tips, couplers, scribe, etc to decorate cookies with St. Patrick's Day theme. 

All tools and materials provided to students for use during class only. Students take home 8 cookies decorated using the techniques learned in class

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95  

Level: All  Levels -  Teens  and  Adults

Date:  Saturday, Mar 21

Time: 9:00 am - 11:30 am

Students  learn  how to make a versatile and tasty buttercream recipe that is perfect for both filling cakes/cupcakes and holding piped shapes.  

Students also learn the techniques to pipe rosettes, hydrangeas, and tulips using Russian tips to decorate beautiful cupcakes.

All  tools/materials  provided  to  students  for  use  during  class.    Students  take  home  6  cupcakes  decorated  with  buttercream  flowers  

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95 

Level: All  Levels - Teens and Adults

Date:  Friday, Mar 27

Time: 6 pm - 8 pm

Students learn to make, color (using gel colors), and adjust royal icing for different needs (thick for outlining, thin for flooding), master essential techniques (piping, wet-on-wet), understand proper storage, and get hands-on practice using piping bags, tips, couplers, scribe, etc to decorate cookies to impress your friends and family for Easter! 

All tools and materials provided to students for use during class only. Students take home 8 cookies decorated using the techniques learned in class

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95  

Level: All  Levels - Teens and Adults

Date:  Saturday, Apr 11

Time: 9:00 am - 11:30 am

Students learn to make cartoon style slice of cake with fondant that looks like a flat, comic-book drawing, demonstrating the optical illusion effect popular in this comic cake trend.  

This is a fun class not to be missed.

All tools and materials provided to students for use during class only. 

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $110  

Level: All  Levels - Teens and Adults

Date:  Friday, Apr 17

Time: 6 pm - 8 pm

Students learn the techniques to pipe rosettes, hydrangeas, daisies, etc using tools like petal tips and flower nails.  Students also learn to transform cupcakes into beautiful floral arrangements 

This is a fun class for beginners to experienced bakers wanting to learn new edible art skills.

All  tools/materials  provided  to  students  for  use  during  class.    Students  take  home  6  cupcakes  decorated  with  buttercream  flowers  

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $150  

Level: All  Levels - Teens and Adults

Date:  Saturday, Apr 25

Time: 9 am - 12 pm

Students learn to melt and temper Belgian chocolate to create delicious and fanciful chocolate bars and barks for mom!  The sweetest experience for Mother's Day.

A variety of nuts and dried fruits will be used in this class as well as edible images and acetate sheets with edible colors.

This class is NOT suitable for students with nuts allergies! 

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95

Level: All Levels - Teens and Adults

Date:  Saturday, May 2

Time: 9:00 am - 11:30 am

Students learn to make, color (using gel colors), and adjust royal icing for different needs (thick for outlining, thin for flooding), master essential techniques (piping, wet-on-wet), understand proper storage, and get hands-on practice using piping bags, tips, couplers, scribe, etc to decorate cookies to give to Moms on their special day!  

All tools and materials provided to students for use during class only. Students take home 8 cookies decorated using the techniques learned in class

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $125  

Level: All  Levels - Teens and Adults

Date:  Friday, May 15

Time: 6 pm - 8 pm

Unleash your inner chocolatier and dive into the sweet velvety world of homemade truffles.  In this fun, hands-on class, students master the art of crafting a rich, luxurious Belgian chocolate ganache from scratch, the perfect foundation for delicious truffles.  Students also learn the techniques for flavoring, hand-rolling, and garnishing your unique creations with toppings like cocoa powder, crushed nuts, dried fruits and sprinkles.

All tools and materials provided to students for use during class only. Students take home 8 cookies decorated using the techniques learned in class

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95 

Level: All Levels - Teens and Adults

Date:  Friday, May 22

Time: 6 pm - 8 pm

Students  learn  how to make a versatile and tasty buttercream recipe that is perfect for both filling cakes/cupcakes and holding piped shapes.  The class will cover how to achieve the right consistency and flavor it for various uses.

Students also learn simple, yet impressive piping techniques, and get hands-on practice with essential tools like piping bags, couplers, and various nozzles (such as star and round tips) to create beautiful cupcakes to give to Dads on their special day!

All  tools/materials  provided  to  students  for  use  during  class.    Students  take  home  6  cupcakes  decorated  using the techniques learned in class  

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate

Price: $95

Level: All Levels - Teens and Adults

Date:  Saturday June 6

Time: 9:00 am - 11:30 am

More info coming soon

Students learn to make, color (using gel colors), and adjust royal icing for different needs (thick for outlining, thin for flooding), master essential techniques (piping, wet-on-wet), understand proper storage, and get hands-on practice using piping bags, tips, couplers, scribe, etc to decorate cookies to give to Dads on their special day!

All tools and materials provided to students for use during class only. Students take home 8 cookies decorated using the techniques learned in class

** Giving this class as gift? After purchasing the class, e-mail us at info@chefgreeley.com  to arrange delivery/pickup of your gift certificate